DINING AT TUMBLING WATERS
Share award winning food with views fit for any occassion
Dining on the Edge all inclusive Chefs menu is available most Tuesday, Thursday & Saturday nights.
Dining on the Edge in -house guests $148 per person.
Non resident guests $160 per person.
Please note priority is given to our in – house guests, availability for visitors to the retreat is limited.
Prepayment in full is required to secure your dining experience
Dining on the Edge the evening begins at 6 pm and includes a 2.5-hour select alcoholic & non-alcoholic beverage package with select premium wines, tea & coffee and corkage should you wish to bring your own favorite bottle of wine.
Tumbling Waters is a small, boutique retreat providing you with the freshest seasonal produce, a set Chef’s menu, with modern Australian cuisine, fresh salads, vegetables, meat and seafood offering one of the most romantic places to eat.
Please advise when making your reservation any allergies or dietary intolerance’s, so our team can prepare especially for you.
*Subject to availability / subject to change
DINING ON THE EDGE BOOKING ENQUIRY
Fill in the form below to request a reservation
We will contact you to confirm your reservation
Dining on the Edge
6 pm Tuesday Thursday Saturday
3 Course Chef's Menu
The evening begins with welcome beverages followed by a 3-course Chef's menu.
Must be booked in advance of your stay and subject to availability.
GOURMET PLATTER FOR TWO
Indulge in the comfort of your suite.
All Dining options must be booked in advance of your stay.
DINING ON THE EDGE
sample menu Vegetarian
GROUP BOOKINGS DINING ON THE EDGE
A tariff of $170 applies for group bookings > 4 -6 guests
> 6 adults a private dining area is available and a venue hire fee may apply.
Dining on the Edge
Sit back, relax somewhere quiet with ocean views, indulge in an all-inclusive dining experience, surrounded by nature, perched on the Edge of the Escarpment.
Rekindle a romance or start a new one.