The Chefs Buffet Dinner includes Ceremony.
4.5 hour duration $168 per person + ceremony venue hire fee includes beverage service.
Perfect for couples seeking a casual atmosphere no formal seating your guests are free to sit where ever they like including outside in the garden.
A Ceremony Venue Hire fee of $1800 midweek Monday – Thursday and $2750 Friday, Saturday & Sunday applies.
- Teenagers $126. 40 ( 13-17 years )
- Children $65 ( 2-12 years )
- Sunday 10% surcharge
Minimum spend 80 adults on a Saturday.
Minimum spend 50 adults Friday & Sunday
Maximum 140 and minimum spend 30 adults Monday- Thursday.
Includes everything as listed under Tumbling Waters Retreat all inclusive to ensure your wedding is well organised and has a good flow. The Chefs Buffet package can be extended for an additional hour, the tariff is $20 per person and includes beverage service and canapes.
Chefs selection dips, marinated olives & nuts to start
Followed by a visual display of fresh healthy salads, marinated vegetables, smoked Salmon,
cured meats and freshly baked breads.
Choice of two of the following wet dishes
Indian butter chicken with basmati rice
Moroccan lamb meat ball with couscous
Indonesian chicken and vegetables stir fry with steamed rice
Saffron rice with vegetable Tagine, dukkah roasted sweet potato, pea tendrils
Classic Burgundy beef stew with mixed roasted potato
Mediterranean style roasted chicken with sweet potato gratin
Tuscan vegetarian pasta
Includes a Belgium Chocolate Cake presented as a wedding cake and served with seasonal berries and cream.
or // select one plated option.
Vanilla and mango pannacotta, candied pineapple, sesame biscuit, pistachio (served in a glass)
Belgium chocolate mousse, seasonal poached fruit, coconut and nut sprinkle
Sticky pudding, coconut sugar toffee sauce, mixed berries
Coconut tapioca with mango & caramelized pineapple (vegan)
Includes beverage package, premium red, white, sparkling wine,
soft drinks, mineral water, orange juice, selection of teas and freshly brewed coffee
4.5 hours service (4 alcoholic) BYO Spirits and Beer permitted includes corkage
Sample menu subject to change
ON THE DAY
Below is a run sheet time line outside of day light saving you may wish to start one hour earlier.
|3.30pm||Security gates open 30 minutes before guests scheduled arrival time.|
|4pm||Guests arrive / arrival beverages, red/ white sparkling wine soft drinks on arrival.|
|4.20pm||Guests directed ceremony location|
|4.30pm||Ceremony usually takes 20-25 minutes|
|4.50 pm||After the ceremony group photos & beverages are served, let the celebrations begin.|
After your ceremony we take good care of your guests while you are getting your wedding photos taken, rest assured a member of the team is allocated to look after you & the bridal party with food & beverages.
|5pm||Guests enjoy beverages, roasted nuts and dips whilst enjoying panoramic views over looking the ocean.|
|5.30 pm||Guests move inside and help themselves to the buffet.|
|6.45 pm||speeches and dancing , cut cake|
|8 pm||tea / coffee / wedding cake served|
|8 pm||bar remains open for non alcoholic beverages only|
|8.30 pm||End of function|
This package may be extended for one hour the tariff is $20 per person and includes an additional canapé and 1 hour beverage service.