Treat your Delegates and Stay

What better way to spend a corporate retreat, than in the luxury and setting of Tumbling Waters Retreat.

With the ability to accommodate 11 delegates in their own private rooms/suites, our unique venue provides the perfect backdrop to truly inspire. Being a boutique couples retreat the option to have split beds is not available, however we have 5  room types with additional bed options available. We can accommodate up to 16  delegates if some are willing to share a suite.

Our All Inclusive Corporate Stay Package includes:

  • Morning tea
  • Lunch
  • Afternoon tea
  • Dining on the Edge A casual affair includes  select alcoholic and non alcoholic beverages
  • Early morning gourmet continental breakfast 8 am
  • Wifi / car parking / Tesla charging service.
  • Use of private meeting room / function room until 11 am  on day of departure
  • Projection screen
  • From $755 per delegate for single occupancy per night ( minimum spend 10 delegates )
  • Check in 2.30 pm checkout 9 am 
  • Available Monday – Thursday only

 


DURING THE STAY

Sample menu only can be modified to suit your needs

Morning tea
10.30 am

Selection of pastries and muffins

Healthy morning glory (All Bran with carrot, apple, nuts and cranberry)

Lunch
Served at 12:30pm

Selection of gourmet open and closed sandwiches

Chef’s selection of savoury quiches (spinach, tomato and feta; ham, cheddar cheese and herb; smoked salmon and caramelized onion

Seasonal fresh fruit skewer with passion fruit coulis

Afternoon tea
Served at 3pm

Selection of freshly baked biscuits

Seasonal fresh fruit platter

Also included is a selection of tea, coffee, soft drinks, orange juice and mineral water available all day.

6.30 pm Dining on the Edge A Casual Affair 

A gourmet continental breakfast is served from 8 am 

Use of  function room until  11 am

Dining on the Edge A Casual Affair.

Be inspired by a truly unique dining experience with spectacular views.

Your evening begins at 6.30 pm with  welcome beverages followed by our  3 course   *Chef’s menu includes  select wines and beverages.

Mezze plate: Cured ocean trout, marinated goat's curd and olives, hommous dip, sumac crostini

Chefs selection daily special

Mild Indian butter chicken, braised lentils with spinach, fragrant basmati rice, Vietnamese salad

Dessert 

Vanilla pannacotta with fudge sauce, red wine poached pear, Belgium chocolate cake, sesame biscuit

*Sample menu only subject to change.

Includes beverage package, premium red, white,sparkling wine,  soft drinks, mineral water,  orange juice, selection of  teas  and   freshly brewed coffee  2.5  hours beverage service (2 alcoholic)

BYO spirits and beer permitted includes corkage.

Evening concludes at 9 pm