Buffet 3.5 venue hire + $148 pp
A casual affair, the 3.5 hour buffet package is perfect for couples seeking a casual atmosphere where by there is no formal seating your guests are free to sit where ever they like including outside. ( Please note there are ample tables and chairs should guests wish to sit-down)
The venue hire is $330 per hour Friday, Saturday and Sunday and $165 per hour Monday to Thursday.
Midweek bookings Monday – Thursday includes a 1 night stay in a Luxury Ocean Suite *Adult guest numbers must be 30 adults or more.
The 3.5 hour package
- includes everything as listed under venue hire
- main ground floor OR 1st floor reception area 360 degree rain forest ocean and garden views
- includes beverage package, premium red, white,sparkling wine, soft drinks, mineral water, orange juice, selection of teas and freshly brewed coffee 3 hours service ( 3 alcoholic) Byo spirits and beer permitted, must be served by the TWR team. BYO beverages that are not consumed will be returned to you after the function.
- Chef selection of 3 salads e.g rocket, pear, parmesan and pine nut salad with mustard and honey dressing, classic Greek salad , quinoa, fruit, nut and herb salad.
- The buffet menu includes crusty bread and chefs selection 3 proteins e.g cured salmon with lightly pickled vegetables, Zaatar roasted chicken, maple and spice pull pork, roasted vegies with sweet potato gratin dauphinois
- chefs selection dessert e.g fresh berries and vanilla tartlet, Belgium chocolate mousse, OR //
*The Belgium Chocolate cake can be presented as your wedding / birthday cake.
Below is a guideline for The casual affair buffet package with a 5 pm start
|5pm||Guests enjoy beverages, roasted nuts and dips whilst enjoying panoramic views over looking the ocean.|
|Guests move inside and help themselves to the buffet.|
| 6.45 pm
|speeches and dancing , cut cake|
|8 pm||tea / coffee / wedding cake served|
|8 pm||bar remains open for non alcoholic beverages only|
|8.30 pm||End of function|
This package may be extended for one hour the tariff is $18 per person plus a one hour venue hire. Includes an additional canapé and 1 hour beverage service.
Our minimum number of guests for a lunch package is 20 adults and maximum is 120 adults. Sunday – Friday . * Minimum guests numbers apply on a Saturday (80 adults ) and varies pending the time of year.
10 % Sunday surcharge
children 3-12 years $65 per child
teenager’s 13-17 years 20% less of the package price
staff meals e.g photographers provided at $85 tariff includes non alcoholic beverages