Restaurant South Coast
Dining on the Edge… Perched in Stanwell Tops on the edge of the escarpment with stunning South Coast ocean views, romantic candlelight and soft music, award winning French Executive Chef Thierry Molimard will ensure your evening is filled with exquisite taste sensations.
The ambience and quality cuisine is perfect for special occasions. Watch nature at play as the evening unfolds with canapés and sparkling wine .. .. a sure way to impress the one you love.
Dining on the Edge is
open to the public from 6 pm on a Saturday, the evening begins with a welcome beverage and canapés followed by a 3 course chefs menu evening.
Private Dining is available on request for in house guests Monday – Friday
We are a small boutique retreat and pride ourselves in offering you, fresh quality produce. We need to know well in advance about any special diet needs /food allergies etc so our chef can prepare specially for you.
Cancellations within 72 hours of a booking result in food wastage and empty seats as most bookings are made well in advance.
Should you need to cancel your reservation within 72 hours of your booking a $25 per person cancellation fee is charged. Thanks in advance for your understanding.
Transport option to restaurant South Coast Scenic Tours 0408 171 515